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Freshly Ground Cinnamon


Cinnamon from Sri Lanka, ground fresh in small batches.

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How to Use It

Freshly ground cinnamon is a convenient way to add a warm, sweet flavor to baked goods, beverages, and other recipes.

  • cinnamon sugar toasts and bagels
  • rolls and pastries
  • wassail and mulled cider
  • baked apples and pears
  • pumpkin and squash soups
  • pumpkin pies and custards

Why It’s Better

Our freshly ground cinnamon is carefully source from Sri Lanka, where the best quality cinnamon is grown. It is made in small batches to preserve its flavor and aroma.

 

Ways to Use It

Golden Hour Milk

Golden Hour Milk

Add a light sprinkle each of SweetSoil Fresh Ground Turmeric and Fresh Ground Ginger to a mug of warm milk or your favorite plant-based milk and stir well. Turmeric brings an earthy flavor and naturally rich golden color, while ginger adds a warm, aromatic bite.

Try this: Finish with a dusting of cinnamon, or add a little honey or maple syrup if you prefer a sweeter drink.

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