From tomatoes grown in New England, dried and blended fresh every week in season.
Tomato powder can be used instead of tomato paste which needs to be refrigerated after opening. All you have to do is add water. Even better than tomato paste, you don’t have to cook the starchy flavor out of rehydrated tomato powder.
You can also use it as a sprinkle on top of leftovers, snacks, hors d’oeuvres, and even cocktails!
Slice fresh mozzarella and finish it with a light dusting of SweetSoil Tomato Powder. The concentrated tomato flavor adds a bright, savory note without needing fresh tomatoes, sauce, or any additional cooking.
Try this: Add a drizzle of olive oil and a sprinkle of Seasonal Basil for a simple caprese-inspired snack.
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